All tagged Katherine Reay

Recipe & A Book Review: A Portrait of Emily Price

I had the privilege of meeting Katherine Reay this past summer at the ACFW conference, and I've been kicking myself ever since for not getting a picture with her! Recently, I had the opportunity to be part of Katherine's launch team for her latest novel, A Portrait of Emily Price, which just released this week! The majority of the book takes place in Italy, with the hero being a chef. Reay's food descriptions had me salivating throughout the entire book- you can practically smell the yeasty scent of dough rising and taste the tangy richness of tomato sauce.